{"product_id":"sfogliini-saffron-malloreddus","title":"Sfogliini Saffron Malloreddus","description":"\u003cdiv class=\"f_flex_base f_flex_single_value_direction\"\u003e\n\u003cdiv class=\"sc-965ff78c-0 lcQDTC\" data-test-id=\"accordion-text\"\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA Taste of Sardinian Sunshine—A Kiss of Saffron In Every Bite \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003eOur Saffron Malloreddus combines the best in traditional pasta-making techniques with high-quality ingredients. This specialty pasta is enhanced with organic saffron, which adds bold flavor and a splash of yellow-orange color to any dish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003eMalloreddus, also known as Sardinian gnocchi, has been a staple in Sardinian cuisine for centuries. Its name is derived from the Sardinian word “malloru,” meaning “calf,” as its small, ridged shape was thought to resemble a young cow’s belly. Adding saffron to the dough is a regional practice that gives the pasta a distinctive golden color and a subtle, aromatic flavor. The pasta’s grooves and ridges make it excellent for holding thick sauces, particularly Sardinia’s signature sugo alla campidanese – a rich tomato sauce with sausage and saffron.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sflogini Pasta","offers":[{"title":"Default Title","offer_id":48176737157357,"sku":"","price":7.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0399\/8223\/5815\/files\/Sflogini-Pasta-Sfogliini-Saffron-Malloreddus.jpg?v=1749110739","url":"https:\/\/popovermt.com\/products\/sfogliini-saffron-malloreddus","provider":"Popover Kitchen Supply, formerly Zest","version":"1.0","type":"link"}